How to Save a Starving Nation
The Navajo Nation is a food desert, with life-threatening health issues on the rise. What can the next generation do to reconnect to their dietary roots?
Andi Murphy
contributor
Andi Murphy is writer, photographer, and journalist from Crownpoint, N.M., a small town on the Navajo Nation reservation. She hosts the Toasted Sister podcast and is the associate producer for Native America Calling, a national call-in show serving Native America
Follow @andimurphy